The aim of the blog: comfort eating, with a special focus on, although not restricted by, hangover eating. This all started during our university days when days of feeling awful from too many drinks would be remedied by an evening in the kitchen (the Kitchen: yellow walls, lots of wood cladding, a permanent smell of damp cupboards and a tiny little gas oven.) Since then, the blog has changed a little - and is now geared to cooking around mood and the changing seasons. Which seems to work very well. But the backbone of it remains very much intact..
Everything we publish is something we cook ourselves. Ingredients are always thrifty and nothing is ever complicated. If you like it, please do follow us - we promise to have some good things coming up over the autumn and winter months.. And please do spread the word!
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